OSTERIA
U BARBA OSTERIA GENOVESE
An informal, cozy, simple place where you can find Genoese cuisine, the real, home cooking, that of lunch with family and friends. Different from the usual haunts; a place where you can eat, drink, chat outdoors with friends, and maybe even play “bocce“.
MENU
Touch the plates!
BRULEE CREAM WHIT VANILLA
SWEET WINE WITH DRY BISCUITS
CIAMBELLA DELLE 5 TERRE
LASAGNE WITH PESTO
RABBIT LIGURIAN STYLE
ASADO WITH POTATOES
PANSOTI WITH WALNUT SAUCE
CHEESE FOCACCIA
TROFIE WITH PESTO
MESCIUA
STUFFED ANCHOVIES
TAGLIOLINI WITH ANCHOVIES
TOCCO RAVIOLI
WHITEBAIT FRISCEU
VEGETABLE PIES
FARINATA WITH STRACCHINO
FRIED MIXED FISH
CIMA GENOVESE STYLE
MINESTRONE GENOVESE STYLE
FARINATA
TESTAROLI WITH PESTO
CAPPONMAGRO
STEWED BABY OCTOPUS
STARTERS
€
-
FOCACCIA WITH CHEESE 10
-
FARINATA (CHICKPEA BREAD) 9
-
FARINATA 10
with soft cheese or gorgonzola or pesto
-
STUFFED FRIED ANCHOVIES* 12
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STUFFED VEGETABLES 11
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CODFISH FRITTERS* 11
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RUSSIAN SALAD 7
-
MUSSELS MARINARA STYLE 11
LIGURIAN SELECTION (dinner only)
-
FOCACCIA WITH CHEESE · FARINATA · CODFISH* FRITTERS · STUFFED FRIED ANCHOVIES* · STUFFED VEGETABLES · RUSSIAN SALAD 20
FIRST COURSES
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TRENETTE PASTA WITH PESTO SAUCE GREENBEANS POTATOES 14
-
TROFIE PASTA WITH PESTO SAUCE GREENBEANS POTATOES 14
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PANSOTI (BORAGE RAVIOLI) WITH WALNUT SAUCE 15
-
TESTAROLI PASTA WITH PESTO SAUCE 14
-
GENOVESE VEGETABLE SOUP WITH PASTA 11
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MANDILLI PASTA WITH PESTO SAUCE 13
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MANDILLI PASTA WITH CHOPPED MUSSELS 15
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TROFIE PASTA WITH SALT COD, TOMATOES AND OLIVES 15
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FISH RAVIOLI WITH BUTTER AND THYME 15
-
AVIOLI DI MAGRO AL TOCCO (WITH GENOVESE RAGÙ SAUCE) 15
MAIN COURSES
-
MIXED FRIED FISH AND VEGETABLES* 18
-
CAPPONMAGRO* 18
(layered seafood salad)
-
BAGNUN DI ACCIUGHE 17
(anchovies soup)
-
GRILLED SQUID* WITH MUSTARD PURÉE 17
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LIGURIAN STYLE RABBIT CASSEROLE WITH SMASHED POTATOES 18
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GRILLED COCKEREL WITH POTATOES 18
-
VEAL IN TUNA SAUCE 17
SATURDAY AND SUNDAY LUNCHTIME
€
-
SGABEI DELLA LUNIGIANA WITH LIGURIAN COLD CUTS AND CHEESES 14
-
PIZZATA 10
(Focaccia with cheese, tomatoes and capers)
SIDE DISHES
-
CAPONATA LIGURIAN STYLE 6
(baked eggplants, zucchini, peppers, pine nuts)
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BAKED POTATOES 5
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SMASHED POTATOES 5
-
MIXED SALAD OR GREEN 5
-
GRILLED VEGETABLES 6
-
CUNDIJUN 10
(potatoes, tuna, green beans, cherry tomatoes, anchovies, hard-boiled egg)
DESSERTS
-
FRESH FRUIT SORBETS ON A STICK 5
-
LA MILLEFOGLIE 6
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TIRAMISÚ* 6
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VANILLA STYLE BRULÈE CREAM 6
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PINEAPPLE 5
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PINEAPPLE WITH ICE CREAM 6
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STRAWBERRIES 5
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STRAWBERRIES WITH ICE CREAM 6
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SUPERFINE MILKCREAM 5
with bites pistachio, helzenut, chocolate
-
CIAMBELLA DELLE CINQUE TERRE 5
(soft sweet bread with candied fruit and sultanas served with Zabaione cream)
-
SWEET WINE WITH DRY BISCUITS 7
-
LIGURIAN AFTER DINNER DRINK “ERBA LUISA” 3
-
LIGURIAN AFTER DINNER DRINK “CAMATTI” 3
*Best Italian Herbal Liqueur (Best Italian HERBAL), World’s Best Italian Amaro (World’s Best Bitter) and the gold medal (GOLD) among Italian bitters.
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COVER 3
WINE IN BOTTLE
€
WHITE WINE
-
VERMENTINO 29
Azienda Agricola Durin
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PIGATO 29
Azienda Agricola Paganini
-
PIGATO 29
Azienda Agricola Durin
-
PIGATO SUPERIORE 32
Cantina Enrico Dario
-
LA BIANCA VERMENTINO MALVASIA 29
Azienda agricola Bosoni
-
VERMENTINO 29
Azienda Agricola Paganini
-
LUGANA CLASSICO DOC 27
Tenuta Roveglia
-
VERMENTINO SARTICOLA 45
Azienda agricola Federici
-
BIANCO BIO SOL DI LUN 34
Azienda agricola Federici
RED WINE
-
VERMENTINO NERO 30
Azienda Agricola Bosoni
-
CIRCUS 30
Azienda Agricola Bosoni
-
AUXO 30
Azienda Agricola Bosoni
-
BARBERA D'ALBA 26
Pelisa
-
CHIANTI MONTALBANO DOCG 28
Tenuta Artimino
-
GRUMARELLO 38
Carmignano Riserva Tenuta Artimino
ROSÈ WINE
-
BULLEZUMME 21
Azienda vinicola Andrea Bruzzone
-
ROSÈ BRUT (Cigliegiolo Vermentino) 28
Azienda Agricola Bosoni
-
ROSATO PRIMA BREZZA 28
Azienda agricola Federici
-
LAGRAIN KREIZER ROSE DOC 26
-
GLASS WINES 5/3
(ask the staff which ones are available)
WINE IN JUG
€
WHITE WINE
-
VERMENTINO
Cantine Bosoni Colli di Luni
RED WINE
-
CILIEGIOLO
Cantine Bosoni Colli di Luni
-
- ¼ LITRO 5
-
- ½ LITRO 9
-
- 1 LITRO 16
SPARKLING WINE
-
BRUT N 1 25
Azienda agricola Bosoni
-
EXTRA BRUT GIULIO F 56 49
Azienda agricola Federici
-
ETRA BRUT F 56 UNDER WATER 130
Azienda agricola Federici
SWEET WINES
-
BRACCHETTO 23
Azienda Agricola Viotti
-
VINSANTO 3
Vino liquoroso (servito al calice)
-
PASSITO PIAN DEL FICO 7
Azienda agricola Federici (servito al calice)
BEERS IN BOTTLES
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ARTIGIANALE GENOVESE PLURALE 6
WHITE ALE Vol. 4,5% 33 cl - birra chiara
-
ARTIGIANALE GENOVESE PLURALE 6
HONEY ALE Vol. 5,5% 33 cl - birra chiara
-
ARTIGIANALE GENOVESE PLURALE 6
WINTER ALE Vol. 6,5% 33 cl - birra scura
-
BIRRA DI BARASSI MICROBIRRIFICIO LEVANTE LIGURE 6
Vol. 5,5% 33 cl - birra chiara
SOFT DRINKS
-
CHIARELLA SYMPOSYON STILL WATER 3
70 cl
-
CHIARELLA SYMPOSYON SPARKLING WATER 3
70 cl
-
COCA COLA 3
-
COCA COLA ZERO 3
-
SEVEN UP 3
-
COFFEE 2
SPRITZ GENOVESE
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ASINELLO COROCHINATO, VERMENTINO CÀ LVNAE (SP), BASILICHITO BOREA & ROSSI 6
OSTERIA GENOVESE
TIMETABLES
Saturday and Sunday from 11 a.m. to 3 p.m. and 7 p.m. to 11 p.m.
Monday CLOSED