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BOTTEGA

U BARBA BOTTEGA GENOVESE

U BARBA HAS ARRIVED IN BRERA!

From the experience of the Osteria U Barba comes the Bottega Genovese that evokes the places typical alleys of Genoa between the characteristic streets of Brera.
Here you can savour the flavours of tradition accompanied by our wines and cocktails made exclusively Ligurian products.
Come and visit us for lunch or at the aperitif evening aperitif.

MENÙ

Lunch

Dinner

  • FROM THE OVEN “THE GENOESE”

    • Focaccia with Soft Cheese 6/10
    • Focaccia with Anchovy and Taggiasca Olives 6/10
    • Chickpea bread in its versions: Classic, Pesto Sauce and Soft Cheese 8/9

    HOMEMADE “PASTA”

    • Trofie pasta with Genoese Pesto sauce, toasted Pine Nuts, French Beans and Potatoes 14
    • Trenette pasta with Genoese Pesto sauce, toasted Pine Nuts, French Beans and Potatoes 14
    • Testaroli pasta with Genoese Pesto sauce and toasted Pine Nuts 14
    • Pansoti pasta with Walnut Sauce and Marjoran 15
    • Genovese vegetable Soup and Pesto as traditionally 13

    MAIN COURSES

    • Condijun Salad, Tuna, Egg, Anchovies, Seasonal Vegetables 14
    • Codfish* salad, Celery, Carrots, Tropea Onion, Cherry Tomato 15
    • Codfish* Brandacujun with Caramelized Onion and Crispy Focaccia 15
    • Veal in Tuna Souce, Anchovies and Dill 15
    • Ratatuja of Seasonal Vegetables and Crispy Focaccia 13

    DESSERTS

    • Artisan Pistachio Ice Cream with Ligurian Extra Virgin Olive Oil 8
    • Tiramisù with Mascarpone Mousse and Cocoa 8
    • Ligurian Lemon Sorbet with Citrus Basil fragrance 8

    FROM THE CELLAR

    SPARKLING WINE

    • Azienda Agricola Federici Extra Brut Giulio F 56 48
    • Azienda Agricola Bosoni Brut N.1 8/30
    • Azienda Agricola Bosoni Rosè N 1 8/30
    • Charmat 100% Glera 7/28

    WHITE AND ROSÈ WINE

    • Colli Luni Bosoni – Vermentino 9/12

      – JUG (1/4 – 1/2)

    • Colli Luni Bosoni – Vermentino 6

      – GLASS

    • Azienda Agricola Paganini – Pigato 7/28
    • Azienda Agricola Paganini – Vermentino 7/28
    • Cantina La Carreccia – Vermentino Lunatico 7/28
    • Azienda Agricola Bosoni – Mea Rosa Rosato 7/28
    • Cantina La Carreccia – Argille Rosato 7/28

    RED WINE

    • Colli Luni Bosoni – Ciliegiolo 9/12

      – JUG (1/4 – 1/2)

    • Colli Luni Bosoni – Ciliegiolo 6

      – GLASS

    • Azienda Agricola Bosoni – Vermentino nero 7/32
    • Cantina La Carreccia – Terraforte San Giovese e Merlot 8/30

    FROM THE BAR

    • Genovese Plurale Craft Beer / White Ale – Chiara 8
    • Genovese Plurale Craft Beer / India Pale Ale – IPA 8
    • Ichnusa Draft Beer small 6
    • Ichnusa Draft Beer medium 8
    • Wami still and sparkling water 2
    • Coca Cola / Coca Cola Zero 4
    • Caffè 2

    LIGURIAN COCKTAILS

    U BARBA AND THE GENOESE COCKTAILS OF LES ROUGES | MILANO – GENOVA

    • COVER 2
  • LE GENOVESI

    • Focaccia with Soft Cheese 10
    • Smoked Chickpea bread in its versions: Classic, Pesto sauce 8/9
    • Sweet and Salty Fried Anchovy 14
    • Gazpacho and raw anchovys* with Cheese and Watermelon 18
    • Ligurian Selection (Focaccia with Soft Cheese, Farinata, Sweet and Salty Anchovies*, Gazpacho) 18

    LE “PASTE”

    • Trofie pasta with Genoese Pesto sauce, Lavender and Mint 16
    • Trenette pasta with Genoese Pesto sauce, toasted Pine Nuts, French Beans and Potatoes 15
    • Spaghettone Mancini, Black Garlic and Dried Anchovies 18
    • Pansoti pasta with Walnut Sauce and Marjoran 16
    • Genovese vegetable soup and Pesto as traditionally 14

    I NON CLASSICI SECONDI

    • Condijun Salad, Seared Tuna* Marinated Egg, Anchovies, Seasonal Vegetables 16
    • Codfish* Brandacujun with Caramelized Onion and Crispy Focaccia 17
    • Prawns* and Codfish* Salad, Orange and Langoustine Bisque 20
    • Cabannina Tartare and Aioli, Watermelon with Sesame 20
    • Ratatuja of Seasonal Vegetables and Crispy Focaccia 14 I 14

    DESSERTS

    • Testarolo, White Callebaut and Pecan 9
    • Artisan Pistachio Ice Cream with Ligurian Extra Virgin Olive Oil 8
    • Ligurian Lemon Sorbet with Citrus Basil fragrance 8
    • COPERTO 3

    WINE LIST & DRINKS

    SPARKLING WINE

    • Azienda Agricola Federici Extra Brut Giulio F 56 48
    • Azienda Agricola Bosoni Brut N.1 8/30
    • Azienda Agricola Bosoni Rosè N 1 8/30
    • Azienda Vinicola Durin | Basura Metodo Classico 100% Pigato 38
    • Charmat 100% Glera 7/28

    WHITE WINE

    • Azienda Agricola Paganini – Pigato 7/28
    • Azienda Vinicola Durin | Pigato 7/28
    • Azienda Agricola Paganini | Vermentino 7/28
    • Cantina La Carreccia | Vermentino Lunatico 7/28

    RED WINE

    • Azienda Agricola Bosoni | Vermentino Nero 8/32
    • Cantina La Carreccia | Terraforte 8/30
    • Azienda Vinicola Aichholz | Pinot Nero Doc Alto Adige 8/30

    ROSÈ WINE

    • Azienda Agricola Bosoni | Mea Rosa Rosato 7/28
    • Cantina La Carreccia | Argille Rosato 7/28

    COCKTAILS

    • SPRITZ GENOVESE 8

      Asinello Corochinato, Vermentino Cà Lvnae (Sp), Basilichito Borea & Rossi

    • GE-MI-TO 10

      Vermouth Rosso, Blood Bitter, Camatti, S. Maria al Monte

    • LIGURIAN TONIC 10

      Gin Biologico “Gino” della Val Bormida (Sv), Tonica

    • APEROL SPRITZ 10
    • CAMPARI SPRITZ 10

    BEERS IN BOTTLES

    • Birra Artigianale Genovese Plurale / White Ale – Chiara 8
    • Birra Artigianale Genovese Plurale / India Pale Ale – IPA 8
    • Ichnusa draft beer small 6
    • Ichnusa draft beer medium 8

    BEVANDE ANALCOLICHE

    • Chiarella still-sparkling water 70cl 3
    • Coca Cola / Coca Cola Zero 4
    • Caffè 2

    DIGESTIVI

    • Ligurian After Dinner Drink “Erba Luisa” 5
    • Ligurian After Dinner Drink “Camatti” 5

      Best Italian Herbal Liqueur, World’s Best Italian Amaro and The Gold Medal among Italian Bitters

    • COVER 3

WINTER CLOSING 2024-2025

WE ARE CLOSED
TUESDAY 24, WEDNESDAY 25 AND THURSDAY 26 AND FROM 31 DECEMBER TO 2 JANUARY INCLUSIVE

We will also open at the following times:

DECEMBER 2024

Friday 27: 12:00 a.m. – 5:00 p.m.
Saturday 28: 12:00 a.m.- 11:00 p.m.
Sunday 29: 12:00 a.m. – 5:00 p.m.
Monday 30: 12:00 a.m. – 5:00 p.m.

JANUARY 2025

Friday 3: 12:00 a.m. – 5:00 p.m.
Saturday 4: 12:00 a.m.- 11:00 p.m.
Sunday 5: 12:00 a.m. – 6:00 p.m.
Monday 6: 12:00 a.m. – 6:00 p.m.

2024 SUMMER CLOSING

WE ARE ON HOLIDAY FROM 12 TO 19 AUGUST INCLUSIVE
ubarba_bottega_genovese_simbolo_azzurro

BOTTEGA GENOVESE
TIMETABLES

Monday closed
Tuesday – Friday from 12 p.m. to 3 p.m. and 7 p.m. to 11 p.m.
Saturday from 12 p.m. to 4 p.m. and 6 p.m. to 11 p.m.
Sunday from 12 a.m. to 6 p.m.

BOOK NOW!

IMPORTANT: THE BOOKING WAS FINISHED ONLY AFTER RECEIVING THE CONFIRMATION FROM THE STAFF

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