FROM THE OVEN “THE GENOESE”
€
-
Focaccia with Soft Cheese as traditionally 5/9
-
Focaccia with Anchovy and Taggiasca Olives 6/10
-
Chickpea bread in its versions: Classic, Pesto Sauce and Soft Cheese 8/9
HOMEMADE “PASTA”
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Trofie pasta with Genoese Pesto sauce, toasted Pine Nuts, French Beans and Potatoes 14
-
Trenette pasta with Genoese Pesto sauce, toasted Pine Nuts, French Beans and Potatoes 14
-
Testaroli pasta with Genoese Pesto sauce and toasted Pine Nuts 14
-
Pansoti pasta with Walnut Sauce as traditionally 15
-
Genovese vegetable Soup and Pesto as traditionally 12
MAIN COURSES
-
Condijun Salad, Tuna, Egg, Anchovies, Seasonal Vegetables 14
-
Codfish* and Potato Brandacujun with Crispy Focaccia and Ligurian Extra Virgin Olive Oil 15
-
Ratatuja of Seasonal Vegetables and Crispy Focaccia 12
DESSERTS
-
Artisan Pistachio Ice Cream with Ligurian Extra Virgin Olive Oil 8
-
Tiramisù with Chocolate and Mascarpone Mousse 8
FROM THE CELLAR
€
WHITE WINE
-
Colli Luni Bosoni – Vermentino 12
– JUG 1/2
-
Colli Luni Bosoni – Vermentino 9
– JUG 1/4
-
Colli Luni Bosoni – Vermentino 6
– GLASS
-
Paganini – Pigato 7/26
-
Paganini – Vermentino 7/26
SPARKLING WINE
-
Cantina La Carreccia – Mi Fermento Metodo Ancestrale 7/28
-
N1 Rosè Brut spumante 7/28
-
Cantine Milano Metodo Classico 7/28
-
Charmat 100% Glera 6/26
RED WINE
-
Colli Luni Bosoni – Ciliegiolo 12
– JUG 1/2
-
Colli Luni Bosoni – Ciliegiolo 9
-JUG 1/4
-
Colli Luni Bosoni – Ciliegiolo 6
– GLASS
-
Colli Luni Bosoni – Vermentino nero 7/32
-
Cantina La Carreccia – Terraforte San Giovese e Merlot 7/28
FROM THE BAR
-
Genovese Plurale Craft Beer / White Ale – Chiara 8
-
Genovese Plurale Craft Beer / India Pale Ale – IPA 8
-
Ichnusa Draft Beer small 6
-
Ichnusa Draft Beer medium 8
-
Wami Still and Sparkling water 2
-
Coca Cola / Coca Cola Zero 4
-
Caffè 2
LIGURIAN COCKTAILS
U BARBA AND THE GENOESE COCKTAILS OF LES ROUGES | MILANO – GENOVA
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COVER 2
